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Industry Quality Challenges |
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This section reviews the top quality challenges of the latest National Beef Quality Audit(NBQA). These quality issues include injectin site blemishes, excessive external fat, excessive seam fat, dark cutters, and inconsistent carcas size. |
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Section 2 |
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1. |
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| Beef Quality Assurance Manual Sections: 1 2 3 4 5 6 7 8 |
© 2002 NYSCHAP, All rights reserved
Designed by Robert F. Winterkorn © 2002