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Welcome to the Beef Quality Module |
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Section 1 |
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Information on how dairy beef impacts the beef industry and strategies to increase quality |
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Section 2 |
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Determine the risks to producing quality beef on a dairy or beef operation |
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Section 3 |
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Power Point presentation on the impact of dairy beef on the beef industry. Strategies to increase quality. |
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© 2002 NYSCHAP, All rights reserved
Designed by Robert F. Winterkorn © 2002